[1]
“PROXIMATE COMPOSITION AND NUTRITIONAL EVALUATION OF (CITRULLUS LANATUS) WATERMELON SEED FLOUR”, IJARR, vol. 6, no. 12, pp. 33–40, Dec. 2021, Accessed: Nov. 06, 2026. [Online]. Available: https://ijarr.org/index.php/ijarr/article/view/687